grill at Euro
Internationally respected Master Chef Simon Gault has a remarkable talent for bringing together tastes and techniques from around the world.
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Grill on the road
In preparation for the coming Spring issue, the intrepid grill editorial team took to the highways of the central North Island to visit chefs and producers in the Waikato and Bay of Plenty regions, spreading the word and sourcing local knowledge for the Regional Fare campaign. There was a wealth to be discovered; a focus [...]
Trans-Tasman Gourmet Pacific Challenge
Youth teams in action preparing the New Zealand King Salmon Entrée. The first biennial New Zealand Fine Food Show was held in Auckland on June 13-15. New Zealand Fine Food Show was also the venue for the inaugural Gourmet Pacific Challenge, a series of competitions to determine culinary supremacy of New Zealand or Australia. On [...]
Special Guest of NZ Wine Stuart Smith
Bryant discusses wine and the New Zealand wine industry with New Zealand Wine Growers Chairman and Torea and Fairhall Downs winery owner. http://www.youtube.com/user/jrb2707 http://www.thewinevault.co.nz/
Wine Tasting – Allan Scott Wines of Marlborough
Jayson Bryant of The Wine Vault tastes wine with Allan and Josh of Allan Scott’s wines, Marlborough New Zealand.
Giles On Wine: The Hay Paddock 06
grill presents a series of short video wine tastes by Timothy Giles.
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