It’s official – Cookbooks are publishing’s hottest property
With the decamping of JK Rowling from children’s literature, food has claimed top spot in the publishing world as the genre most likely to make the sector vast profits.
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Teaching food in school should be compulsory – Oliver
British celebrity chef and food activist Jamie Oliver has released his latest proposal for promoting a healthy food culture, Jamie’s Manifesto Part II.
Kiwi chef joins rush to food revolution
Dish magazine editor, and one of its founders, Catherine Bell has resigned to spend more of her time managing the ‘Garden to Table’ charity.
Restaurant staff defend diners against mob
Staff at the classy London restaurant, The Ledbury, fought rioters attempting to rob customers on Tuesday night (August 9).
Chef fronts tourism campaign
Official tourism agency VisitBritain has appointed chef Jamie Oliver as one of a number of celebrities fronting its new international campaign.
Jamie Oliver empire plans further expansion
Celebrity chef Jamie Oliver is planning a second restaurant chain after the success of Jamie’s Italian chain, which is anticipating a record £70 million turnover in 2011. The new concept is for a chain to be branded Union Jacks serving traditional British dishes from UK sourced materials.
Pork approval a breakthrough for animal welfare
The decision by US authorities to permit imports of Jamie Oliver branded pork products from the United Kingdom is a major breakthrough for animal welfare in the international food market.
Jamie Oliver’s Italian chain wins Best in Britain award
Jamie Oliver’s new chain of casual restaurants, Jamie’s Italian, has won the Best Restaurant Chain award 2010.
Jamie Oliver nabs two nominations in UK chain restaurant awards
Jamie’s Italian, the chain of casual restaurants headed by celebrity chef Jamie Oliver, has been nominated for two awards in the UK Restaurant magazine’s R200 Awards for 2010.
An Emmy for Jamie Oliver
The television programme aimed at improving eating habits amongst young Americans, Jamie Oliver’s Food Revolution has won an Emmy Award. The award comes after considerable controversy that attended the show during its screening in the US earlier this year.
Masterchef finalist wants to be New Zealand’s Jamie Oliver
“My passion and goal is to become a Jamie Oliver,” says Kelly Young after spending a brief but “awesome” time in the kitchen at Euro following her television debut as a finalist on the Masterchef programme.
High-profile chefs sign on for new London venue
Gordon Ramsay Holdings has announced it will open a new restaurant in the One New Change development in the St Pauls district of London. Ramsay joins Jamie Oliver as a headline-signing for the new development.
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